“For us Pietrasanta was the stand out hotel particularly when combined with the manager, Barbara. San Gimignano was the stand out township for us. For meals or restaurants the no 1 was Enoteca Tognoni on all counts whilst the food at Chianti lunch was up with it but not the service or the ambience (a tour – 30 Americans – arrived and dominated the place). The Cinque Terre was great, so too the guide.”
Albert and Mary Louise Birss (Australia), MARCH 2013
Vernazza fishermen village in Cinque Terre, Italy
Panoramic view of famous Piazza del Duomo in San Gimignano at sunset, Tuscany, Italy
Olives in Italy
