Taralli and Rural Flavors
Salento, Apulia
Discover the rural heritage of Apulia through a hands-on cooking experience set within a historic masseria, one of the region’s traditional farm estates dating back centuries. Guided by local hosts, guests learn how to make taralli, a staple of Apulian culinary tradition, before enjoying a wine tasting and a meal inspired by regional flavors. The experience highlights the value of local ingredients, traditional recipes, and direct connections with producers who continue to shape the agricultural identity of the region.
