Dining on a Trabocco
Chieti, Abruzzo
Experience the cultural heritage of the Abruzzo coast through a traditional meal served on a historic trabocco, one of the wooden fishing structures that have shaped life along the Adriatic for centuries. Once essential to local fishing communities and at risk of disappearing, many trabocchi have been carefully restored and preserved, giving new life to an important element of the region’s maritime identity. Guests enjoy seafood dishes inspired by traditional Abruzzese recipes and local ingredients while learning about the history and craftsmanship behind these remarkable structures.
